(Capsicum chinensis) 10 seeds per pack. Derived from a cross between a Bhut Jolokia (Ghost Pepper) and a Jalapeno, this interesting variety produces long, chunky pods with a vaguely Jalapeno shape, but they ripen with a characteristic wrinkled appearance like the Jolokia. Flavor is fruity, floral and hot, spicer than a Jalapeno, but less than a Habanero, 50,000 SVU. #5515
Open pollinated.
