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Yellow Pitaya
Selenicereus megalanthus
Knobbed, yellow cactus fruit sharing some similarities with the dragon fruit (pitaya). Taste is said to be superior to most cactus fruits.
Seed Availability
Seeds are now available at our seed store.
Description
A vining, terrestrial or epiphytic cactus, with fleshy stems reaching from a few inches up to 20ft long (in mature plants). The fruits are smaller than the common dragon fruit, and contain prominent spikes until ripening time, upon which the spikes drop off.
Hardiness
Hardy to around 32-35F.
Growing Environment
The vines tolerate very high temperatures and usually need a trellis for support.
Propagation
By seed, or by stem cuttings.
Uses
The fruit is popular eaten chilled, out of hand. It is also used to flavor drinks and pastries.
Native Range
Native to Central and South America. The yellow pitaya is commercially grown to a limited extent in Columbia. Fruits are occasionally exported to Europe and Canada.
Related Species
Cactaceae | |||
Cereus jamacaru Pleated Cereus |
Cereus repandus Peruvian Apple Cactus | ||
Cereus validus Orange Apple Cactus |
Hylocereus undatus Dragon Fruit | ||
Opuntia ficus-indica Prickly Pear |
Pereskia grandiflora Rose Cactus | ||
Selenicereus megalanthus Yellow Pitaya |