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Genip
Genipa americana
A brown, woody like fruit with clear pulp that has an acidic flavor that is likened in flavor to dried apples. Fruits are only consumed raw when they are overripe.
Seed Availability
Seeds are now available at our seed store.
Description
A large tree growing to 60-100 feet tall. Flowers are white to yellow in color, tubular, five-petaled and are mildly fragrant. Fruits can be up to 6" long and are hard shelled until ripe.
Hardiness
A tropical tree, not frost or freeze hardy. Will survive only very short cold spells below 40F.
Growing Environment
Grows well in humid, warm areas. Grows in well drained soil with regular watering.
Propagation
By seeds.
Uses
Fruits are eaten fresh and used in beverages, liqueurs and desserts. The juice of the immature fruit, while clear, turns black-blue when in contact with skin. It was once used as a temporary tattoo agent.
Native Range
Native through much of Southern Mexico, Central and South America as well as the Caribbean.
Related Species
Rubiaceae | |||
Alibertia edulis Marmelada |
Coffea arabica Coffee | ||
Coffea canephora Robusta Coffee |
Coffea fadenii Coffea fadenii | ||
Coffea liberica Liberian Coffee |
Coffea mongensis Coffea mongensis | ||
Deppea splendens Golden Fuchsia |
Gardenia thunbergia White Gardenia | ||
Genipa americana Genip |
Genipa infudibuliformes Smooth Genip | ||
Ixora coccinea Ixora |
Morinda citrifolia Noni | ||
Posoqueria latifolia Needle Flower Tree |
Psychotria carthaginensis Sameruca | ||
Randia aculeata White Indigoberry |
Randia fitzalanii Yellow Mangosteen | ||
Randia formosa Blackberry Jam Fruit |
Sarcocephalus xanthoxylon Ndea |