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Plant Informational Database

Brazilian Guava

Psidium guineense

a.k.a. Araca, Guayabillo, Guayaba Agria

Round or pear shaped fruit similar in size and appearance to the common guava. The rind is yellow, enclosing a white acidic pulp with a guava-strawberry flavor.

Seed Availability

Seeds are now available at our seed store.

Description

Small shrub or tree from 3-25ft. Its overall appearance has a resemblance to the strawberry guava tree.

Hardiness

The brazilian guava is somewhat hardy, having survived temperatures to 28F.

Growing Environment

It will grow successfully in subtropical climates as well as arid zones as it is capable of withstanding some drought.

Propagation

By seeds. Seeds can be slow to sprout, requiring several weeks to a few months germination time. Plant in warm, 75-85F soil, water moderately.

Germination Info

Guava seeds are of moderate difficulty to germinate. The most common stumbling block is not allowing enough time to pass for germination as guava seeds routinely need a minimum of 4-6 weeks before any possible germination. Plant seeds 1/4-1/2" deep in moist, sterile soil. Keep soil temperature consistent at 70-85F. Cool soils will significantly delay seed germination time and soil temperatures below 60-63F will inhibit germination altogether.

Estimated germination time under optimal conditions: 4-12 weeks, though occasionally longer. Seeds often show staggered germination.

Uses

It is eaten fresh, but often used instead to make jellies and preserves.

Native Range

Native from Southern Mexico through Argentina. It is occasionally cultivated and feral populations are known to exist in parts of Asia.

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